INO Semi Sweet Red

I didn't expect to like this one nearly as much as I did. I remember liking it a few years ago (the days when I was so shocked to find Greek wine anywhere I'd buy it), but I must have bought a few bottles when it was on sale and forgotten about them since them. It certainly lives up to its semi-sweet label so proceed appropriately if you normally dislike sweeter reds. It tastes a tad sweet, red-fruity but provides smooth and balanced refreshment. Serve it with a good chill (recommended on the label as 59-64 degrees...i'd take that range down 5 degrees) for those weekend afternoons/early evenings. No pairing recommendations from my trial--but I'd imagine it's best with mixed light appetizers or even by itself.

It's labeled as country wine of Greece..originating in the "foothills surrounding Thebes in central Greece. It's the inviting mix the French varieties Cabernet Sauvignon, Grenache Rouge and Carignan. In the US (or at least in my area), I think it's bottled and imported as this....You can find it at Cleveland Park Wines and Spirits (apparently) or try Asadur's in Rockville (I refer to the owner of Asadur as my Greek wine guy---also my olive oil guy and my Feta guy and my Nescafe guy..you get the idea).

Also, INO's straightforward labeling and good value make it a favorite wine to serve at DC area Greek festivals.

I'm wondering if it's sold in other countries as Melodikos. In any case, if you're looking for a sweeter red in the 10-12$ range, this might be one.